Assessing food self-sufficiency of selected European Functional Urban Areas vs metropolitan areas

02 November 2022

The resilience of the local food system is being underlined as one of the most important strategic goals for a sustainable future. However, since the question of what constitutes the local scale of food production depends largely on the type of product and supply chain, the associated foodshed can range from a site scale, city and city region up to wider region and country level. As a proof of concept whether functional urban areas (FUAs) can serve as references for local food systems, we provide evidence on their capacity to provide vegetarian diet supply to their residents. Applying the Metropolitan Foodshed and Self-Sufficiency Scenario (MFSS) model methodology we estimate the level of potential food self-sufficiency of the FUAs.

Read the blogpost for a quick overview of the paper!