Our local FoodSHIFT Accelerator Labs (FALs) have each identified 10 inspiring innovators from their city region that have developed sustainable solutions for the improvement of the food system in their area. Across these 90 innovators, there are diverse initiatives that are unique examples of how a food system can be transformed from the inside-out; ranging from Community Supported Agriculture, roof-top beekeeping, to fermented food projects. Read more information in the Innovation Portraits Knowledge Hub Post and view the full snapshot profiles of these innovators are provided in the Innovation Portraits.
Madfællesskabet Copenhagen, Denmark THE INNOVATION: Madfællesskabet (The food community) strengthens…
Buitengoed - De Biopluktuin Ostende, Belgium THE INNOVATION: De Biopluktuin,…
The Earth Market Wroclaw, Poland THE INNOVATION: The Earth Market…
Foodsharing Wroclaw, Poland THE INNOVATION: Foodsharing is a nationwide initiative…
Cohousing Boldershof Ostende, Belgium THE INNOVATION: Next to the Gardens…
Changing Food Copenhagen, Denmark THE INNOVATION: The Local Indicator is…
Sustainable Gastronomy Brasov, Romania THE INNOVATION: Chef Daniela Graura is…
Denkwerkstadt Nahrungswandel Berlin, Germany THE INNOVATION: The people behind Denkwerkstadt…
Artemisia Bari, Italy THE INNOVATION: Artemisia is an initiative born…
Ma! Condimentos vivos en Asia Barcelona, Spain THE INNOVATION: Pure…
En Direct de nos Fermes Avignon, France THE INNOVATION: En…
InCommOn Athens & Thessaloniki, Greece THE INNOVATION: InCommOn is an…