Knowledge transfer for long-term, wide-spread food system transformation
-
Continue ReadingFAL BRAȘOV EXPERIENCE – CONSORTIUM REUNION EDITION
02 November 2022FAL BRAȘOV EXPERIENCE - CONSORTIUM REUNION EDITION Between the 6th…
-
Continue ReadingAssessing food self-sufficiency of selected European Functional Urban Areas vs metropolitan areas
29 October 2022Assessing food self-sufficiency of selected European Functional Urban Areas vs…
-
Continue ReadingPress Release – What you do everyday matters
14 October 2022Press Release – What you do everyday matters FoodSHIFT 2030…
-
Continue ReadingSustainable Food Festival in Barcelona
24 September 2022This year the second edition of Terra i Gust, Sustainable…
-
Continue ReadingFoodSHIFT2030 Consortium Reunion!
31 August 2022FoodSHIFT2030 Consortium Reunion! The pandemic period influenced each project, also…
-
Continue ReadingEU FOOD 2030 Project Family, by the numbers!
31 August 2022EU FOOD 2030 Project Family, by the numbers! Following…
-
Continue ReadingThe central kitchen of Ostend lowers food waste by 40%
24 August 2022In the picture: Linda Verhaeghe (responsible for the kitchen), Silke Beirens…
-
Continue ReadingEU FOOD 2030 Project Family
05 August 2022EU FOOD 2030 Project Family, an introduction The EU FOOD…
-
Continue ReadingDeep dive into Ostends’ Food Strategy ‘Oostende Oogst’
12 July 2022Food systems worldwide are under enormous pressure. To name a…
-
Continue ReadingMaker Faire Bcn: Citizen at the center of food systems
01 July 2022On July 1st, within the framework of the Maker Faire…
-
NewsContinue ReadingChildren’s involvement against food waste – Avignon LAB
15 June 2022The members of the Children City Council have just made…
-
WebinarContinue ReadingFarm to Fork webinar
08 June 2022Why a sustainable food strategy is the only option to…
